I mustard-mit, these grilled pastrami wraps have me feeling all cheesy!
I’m so loving the tangy mustard, peppered pastrami, Swiss cheese and grilled onion combo in this wrap! Heating these on my grill pan gave the flatbread a nice crispy crunch! I served them with some pickles and chips and we had a feast!
Shop BreadMasters flatbread at breadmasters.com. Looking for more flatbread recipes? You might like these…
- BreadMasters Markook Flat Bread
- Yellow mustard
- Swiss cheese grated
- Grilled onions
Spread 2 tablespoons of mustard on the bottom half of the markook
Layer with deli sliced pastrami, grated Swiss cheese and grilled onions
Roll up tight and place seam side down on hot, buttered grill pan
Heat until crispy and cheese is melty
Flip and crispy the other side
Serve with your favorite sides