Cinnamon Chips
Desserts / Flatbread / Recipes / Snacks

Cinnamon Crisps with Fruit Salsa

I’m in a serious relation-chip with these crispy flatbread cinnamon crisps!

Cinnamon Chips

I was craving a sweet treat and needed a fast fix…these sweet flatbread crisps sure hit the spot!

Butter brushed BreadMasters ARA-Z Whole Wheat Flat Bread, sprinkled with cinnamon sugar and baked up nice and crispy…served with a tasty fresh fruit salsa, this had me doing my happy dance
Chip chip hooray!

Lavash breads are baked fresh daily in Los Angeles and delivered to your home! Check out BreadMasters and shop their flat bread at breadmasters.com


Cinnamon Crisps with Fruit Salsa
Author: Isis
Ingredients
Cinnamon crisps –
  • 1/4 cup sugar
  • 1 teaspoon ground cinnamon
  • BreadMasters ARA-Z Lavash Whole Wheat Flat Bread
  • 2 tablespoons butter melted
Fruit Salsa –
  • 2 cups chopped strawberries
  • 1 orange chopped
  • 2 kiwifruit chopped
  • 1 cup chopped pineapple
  • Juice from 1/2 lime
  • 2 teaspoons sugar
Instructions
Cinnamon crisps –
  1. Preheat oven to 350 degrees F
  2. Combine sugar and cinnamon
  3. Brush 4 pieces of flatbread with melted butter
  4. Sprinkle cinnamon sugar over flatbread
  5. Cut flatbread into triangles
  6. Place on ungreased baking sheets
  7. Bake for 8-10 minutes or just until crisp
Fruit Salsa –
  1. Combine the strawberries, orange, kiwi, pineapple, lime juice and sugar
  2. Serve with cinnamon crisps
  3. Enjoy!
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