Dinner tonight was a real wiener featuring these cheese stuffed crispy dogs!
It’s Fryday so I decided to wrap some cheese stuffed hot dogs in Breadmasters whole wheat stone lavash and fry them up nice and crispy!
Served with a side of pickles and some dipping options…these were really something to relish!
Go ahead make some! You’ll frank me later!
Here are some other great flatbread ideas…
- 2 pieces BreadMasters whole wheat stone lavash cut into 8 squares
- 8 hot dogs
- Cheddar cheese sliced into matchsticks
- Oil for frying
Cut each hotdog lengthwise to make a tunnel down the center
Stuff each hot dog with cheese
Roll hot dogs in flatbread
Heat oil in skillet over medium-high heat
Fry each dog until crispy and browned
Drain on paper towels
Serve with preferred sauces