Dinner tonight was a real wiener featuring these cheese stuffed crispy dogs!

It’s Fryday so I decided to wrap some cheese stuffed hot dogs in Breadmasters whole wheat stone lavash and fry them up nice and crispy!

Served with a side of pickles and some dipping options…these were really something to relish!

Go ahead make some! You’ll frank me later!

Here are some other great flatbread ideas…

• Hot Chicken Wraps
• Grilled Pastrami Wraps
• Breakfast Panini

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Crispy Dogs

Author: Isis

Ingredients

• 2 pieces BreadMasters whole wheat stone lavash cut into 8 squares
• 8 hot dogs
• Cheddar cheese sliced into matchsticks
• Oil for frying

Instructions

1. Cut each hotdog lengthwise to make a tunnel down the center
2. Stuff each hot dog with cheese
3. Roll hot dogs in flatbread
4. Heat oil in skillet over medium-high heat
5. Fry each dog until crispy and browned
6. Drain on paper towels
7. Serve with preferred sauces
8. Enjoy!