I’m getting jalapeño feed today because these tasty bacon jalapeno popper pinwheels are bacon me crazy!

Creamy cheese, crumbled bacon and spicy jalapeño make a delicious spread for BreadMaster’s Markook flatbread!

These poppin’ little finger foods will baconvincing me to make another batch right away!

Check out BreadMasters and shop their flat bread at breadmasters.com
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Bacon Jalapeño Popper Pinwheels

Author: Isis

Ingredients

• 8 oz cream cheese softened
• 1 cup cooked crumbled bacon
• 2 jalapeños diced
• 1 cup grated cheese
• Salt and pepper to taste
• 2 pieces BreadMasters Markook Flat Bread

Instructions

1. Mix together the cream cheese, bacon, jalapeño and shredded cheese
2. Add a pinch of salt and pepper, to taste
3. Spread cream cheese mixture, in an even layer, over the flat bread
4. Roll the flatbread up
5. Wrap in plastic wrap and refrigerate at least 2 hours
6. Unwrap and slice into tasty pinwheels
7. Enjoy!

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