Breakfast Pizza
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Breakfast Flatbread Pizza

You wanna pizza this? So easy and super yummy, this breakfast flatbread pizza is so worth getting up for!

It’s National Avocado Day and I woke up thinking about creamy avocado sitting atop my breakfast…so I totally made it happen!

Breakfast Pizza

I took BreadMasters whole wheat stone lavash, baked it up crispy, topped it with refried beans, bacon, scrambled eggs, cheese, tomatoes and avocado!
Finished it with a drizzle of hot sauce and then I finished it

Love flatbread? Check out these these other tasty ideas…


Breakfast Flatbread Pizza
Author: Isis
Ingredients
  • BreadMasters whole wheat stone lavash
  • Olive oil
  • 1 15 oz can refried beans warmed
  • 4 slices bacon cooked and crumbled
  • 4 eggs scrambled
  • Grated cheese
  • 1 to mato diced
  • 1 avocado mashed with salt, pepper and a teaspoon of lemon juice
  • Hot sauce
Instructions
  1. Preheat oven to 350° F
  2. Place 2 pieces of flatbread on baking sheets and brush with olive oil
  3. Bake 5-8 minutes until beginning to crisp
  4. Spread beans over top of warm flatbread
  5. Sprinkle with bacon
  6. Add scrambled eggs
  7. Top with cheese
  8. Bake another 5-8 minutes, until flatbread is crispy and cheese is melted
  9. Slice flatbread
  10. Add toppings (more cheese, tomatoes, avocado and hot sauce)
  11. Enjoy!
Breakfast Pizza
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Author

isish71@msn.com

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