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Preheat oven to 350 degrees F
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Line a muffin pan with paper cups
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Combine almond flour, coconut flour, baking powder and salt
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Mix in the flax eggs, coconut oil, Bored-O Blanc grape nectar and vanilla
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Fold in the carrots and cinnamon apples
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Fill each muffin cup evenly
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Bake 20 - 25 minutes
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Cool 5 minutes in pan
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Enjoy!