Go Back
Paleo Apple Crisp | All the flavors of Fall are in this apple crisp with pears and raisins!

Paleo Apple Crisp with Pears and Raisins

All the flavors of Fall are in this apple crisp and it's paleo!

Author Isis



  • 1 cup almond flour
  • 2 tablespoons coconut flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon pumpkin pie spice
  • 1/4 cup coconut oil
  • 1/4 cup honey

Fruit Bottom

  • 4 apples peeled and sliced
  • 2 pears sliced
  • 1/2 cup raisins
  • zest from 1 orange
  • juice from 1 orange
  • 1 tablespoon pumpkin pie spice
  • 1/4 teaspoon salt
  • 1 tablespoon arrowroot powder



  1. Mix together the almond flour, coconut flour, salt and pumpkin pie spice
  2. Add the coconut oil and honey and mix until combined

Fruit Bottom

  1. Preheat oven to 350 degrees F
  2. Combine the sliced apples, pears, raisins, orange zest, orange juice, pumpkin pie spice, salt and arrowroot powder
  3. Mix until the fruit is coated with juice and spices
  4. Pour the fruit into an 8" or 9" cast iron skillet or oven safe dish
  5. Cover the fruit with the topping
  6. Bake about 35 - 45 minutes until top is golden brown and fruit is soft
  7. Enjoy!