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Cheesy Chicken Ham Panini

Cheesy Chicken Ham Panini

Author Isis

Ingredients

Cheese sauce

  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 teaspoon ground mustard
  • 1 1/2 cups milk
  • 1 cup cheese
  • Salt to taste

Build

  • BreadMasters Markook flatbread
  • 3 oz sliced ham
  • 1 cup shredded chicken

Instructions

Cheese sauce

  1. Melt butter over med high heat
  2. Add flour, ground mustard and whisk to combine
  3. Add milk, a little at a time, whisking constantly
  4. Remove from heat, add cheese and stir until melted

Build

  1. Spread about 2 tablespoons of cheese sauce on bottom half of flatbread
  2. Layer with sliced ham, shredded chicken, and more cheese sauce
  3. Roll up tight and place seam side down on hot, buttered grill pan
  4. Heat until crispy
  5. Flip and crispy the other side
  6. Enjoy!