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Crispy Dogs
Ingredients
- 2 pieces BreadMasters whole wheat stone lavash cut into 8 squares
- 8 hot dogs
- Cheddar cheese sliced into matchsticks
- Oil for frying
Instructions
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Cut each hotdog lengthwise to make a tunnel down the center
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Stuff each hot dog with cheese
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Roll hot dogs in flatbread
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Heat oil in skillet over medium-high heat
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Fry each dog until crispy and browned
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Drain on paper towels
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Serve with preferred sauces
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Enjoy!