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Flatbread falafel salad
Author
Isis
Ingredients
BreadMasters stone lavash
Coconut oil
Lettuce
chopped
Tomato
chopped
Cucumber
ribbons
Falafels
Tzatziki
Red Pepper Muhammara
4
roasted red peppers
3/4
cup
toasted walnuts
2
teaspoons
lemon juice
3
garlic cloves
1/2
teaspoon
ground cumin
2
teaspoons
honey
1/2
teaspoon
red pepper flakes
1/4
cup
olive oil
Salt
to taste
Instructions
Preheat oven to 400° F
Spray lavash with coconut oil and shape it into a shell in an oven safe skillet
Bake for 10 minutes until crispy, set aside
Red Pepper Muhammara
Put all ingredients in food processor and process until smooth
Season to taste
Build
Fill crispy shell with lettuce, tomato, cucumber, falafel, tzatziki and Muhammara
Enjoy!