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Cinnamon Crisps with Fruit Salsa
Author
Isis
Ingredients
Cinnamon crisps -
1/4
cup
sugar
1
teaspoon
ground cinnamon
BreadMasters ARA-Z Lavash Whole Wheat Flat Bread
2
tablespoons
butter
melted
Fruit Salsa -
2
cups
chopped strawberries
1
orange
chopped
2
kiwifruit
chopped
1
cup
chopped pineapple
Juice from 1/2 lime
2
teaspoons
sugar
Instructions
Cinnamon crisps -
Preheat oven to 350 degrees F
Combine sugar and cinnamon
Brush 4 pieces of flatbread with melted butter
Sprinkle cinnamon sugar over flatbread
Cut flatbread into triangles
Place on ungreased baking sheets
Bake for 8-10 minutes or just until crisp
Fruit Salsa -
Combine the strawberries, orange, kiwi, pineapple, lime juice and sugar
Serve with cinnamon crisps
Enjoy!