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Preheat oven to 375 degrees F
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Combine the peaches, brown sugar, vanilla and cornstarch
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Set aside
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Mix together the flour, baking powder, and sugar
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Add the butter ad mix until incorporated
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Add the milk and stir to combine
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Fill 4 small ramekins with equal amounts of the peaches
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Top each with the biscuit batter
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Bake 30 - 35 minutes until tops start to brown
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Enjoy!